Ka‘anapali Fresh has evolved into the Hawai‘i Food & Wine Festival Maui! Save the date- October 14 – 16, 2016! The lush paradise of Ka‘anapali Beach Resort and will feature a roster of internationally renowned master chefs and culinary personalities. Co-founded by two of Hawai‘i’s own James Beard Award-winning chefs, Roy Yamaguchi and Alan Wong, the Festival in Hawai‘i Island, Maui, Honolulu, and Ko Olina Resort will showcase wine tastings, cooking demonstrations, one-of-a-kind excursions, and exclusive dining opportunities with dishes highlighting the state’s bounty of local produce, seafood, beef and poultry. Stay tuned for more information!