03 Apr Cooking without Borders: The Ring of Fire Special Events!
Celebrated chef, restaurateur, author and TV personality Vikram Vij will bring his high-energy Indian cooking prowess to Ka’anapali Beach Resort for three special events!
Cooking Demo
Date: April 12, 2016 | Time: 11:00AM – 1:00PM | Location: Halona kai | Admission: $25
In collaboration with Japengo Chef de Cuisine, Gevin Utrillo, Chef Vij will bring this two-hour cooking demo to life, highlighting his heritage and educating attendees on cooking with Indian spices. Interact with the recognized restaurateur and cookbook author, and taste his creations as he demonstrates his expertise in the kitchen.
Purchase tickets at Honolulu Box Office
Talk Story
Date: April 13, 2016 | Time: 9:30AM – 11:00AM | Location: Halona Kai | Admission: $15
Join us for a casual and intimate session as we “talk story” with the recognized restaurateur and cookbook author. Engage in the stories of Chef Vij’s background and culinary training, from his passion for pairing wines with cuisine as a certified sommelier, to opening award-winning restaurants, writing two cookbooks, and more.
Purchase tickets at Honolulu Box Office
Cooking without Borders: The Ring of Fire – “Dinner Event”
Date: April 14, 2016 | Time: 6:00 PM – 8:00 PM | Location: Pūlehu, an Italian Grill at The Westin Kā‘anapali Ocean Resort Villas | Admission: $90
The Westin Kā‘anapali Ocean Resort Villas’ award-winning restaurant, Pūlehu, an Italian Grill, in partnership with Kā‘anapali Beach Resort Association, will host this collaborative dining event with accredited Canadian restaurateur and author Vikram Vij and executive chef Francois Milliet of The Westin Kā‘anapali Ocean Resort Villas. This culinary and beverage experience will feature action stations offering dishes highlighting Vij’s Indian heritage, as well as the island-inspired fare of Milliet, paired with wine and beverages from around the world.
Purchase tickets at Honolulu Box Office
