Japengo Maui Tastemakers: “Ocean Vodka Dinner 2016”

Celebrating the abundance and variety of quality foods and ingredients on Maui, Japengo’s Maui Tastemakers Series features a dining experience carefully crafted around and inspired by our local partners. Each event presents a unique menu carefully crafted to feature one of our valued Maui partners, including farmers, artisans, fishermen, and beverage makers. Let us share with you how Maui continues to inspire us and our award-winning cuisine.

Ocean Vodka Dinner Japengo Hyatt Maui

Ocean Vodka Dinner June 3, 2016 | 5:30PM | $90 per person

Enjoy creations from the Japengo Chef de Cuisine, Gevin Utrillo, and Sushi Chef, Jin Hosono, paired with craft cocktails featuring local Ocean Vodka and Deep Island Hawaiian Rum. During this four-course dinner, guests will enjoy dishes, such as Seared Kampachi and Vodka-Lavender Cured Pork Loin! This intimate dinner will allow you to learn more about Ocean Vodka, while also hearing the inspirations behind each of the chef’s dishes!

Japengo

Limited seating, reservations required. Please call 808 667 4796 *Price does not include tax or gratuity.